Biryani Point Chantilly Menu

Uttapam is savory pancakes with crispy golden edges and soft center topped with Desi Ghee

A Cheese Masala Dosa is a fusion of South Indian flavors, featuring a crispy dosa filled with spiced potato masala and melted cheese.

A delectable South Indian dosa cooked with the richness of ghee for a delightful flavor

Onion Uttapam is savory pancakes with crispy golden edges and soft center topped with Onion & Cilantro

A plain dosa is a thin, crispy South Indian crepe made from fermented rice and lentil batter, often served with chutney and sambar.

Mysore Masala dosa is crisp and soft dosa spiced with red chutney and served with a potato dish and coconut chutney. Tomato chutney and sambar & Ghee

A crispy South Indian crepe filled with a spiced potato mixture & ghee

Onion Masala dosa is crisp and soft dosa spiced and served with a potato dish, along with coconut chutney, Tomato Chutney & sambar

Paneer Biriyani in Hyd style serves for a family of 4.

Hyd Vegetable dum Biriyani which serves a family of 4.

Bezawada Boneless Chicken Biryani serves a family of 4.

Gongura Chicken Biryani comes in a 128oz bucket that serves a family of 4 served with eggs, raita & salan

Chicken 65 Biryani serves a family of 4.

Gongura Boneless Chicken Biryani comes in a 128oz bucket that serves a family of 4 served with eggs, raita & salan

Hyderabadi Goat Dum Biriyani which serves a family of 4.

Gongura Goat Biryani comes in a 128oz bucket that serves a family of 4 served with eggs, raita & salan

Chicken Biryani which serves for a family of 4.

Fermented deep fried bread

Oven-baked bread with garlic

Soft and fluffy Indian bread, garnished with butter

Dahi Bhalla: A refreshing Indian snack made of soft lentil dumplings soaked in yogurt, garnished with spicy and tangy chutneys, and topped with aromatic spices, providing a cool and flavorful treat.

Papdi Chaat: An irresistible Indian street food treat featuring crispy papdis topped with a delightful mix of spiced potatoes, chickpeas, yogurt, chutneys, and a burst of fresh flavors.

Indian street food consisting of thick vegetable curry served with soft bread roll, topped with butter.

Kachori Masala : A mouthwatering fusion of crispy kachoris crumbled and mixed with spices , tangy chutneys, yogurt, and fresh herbs, creating a delightful explosion of flavors in every bite.

Bhel Puri A delightful Indian snack made with puffed rice, vegetables, chutneys, and spices, offering a perfect blend of sweet, tangy, and savory flavors.

Moong dhal masala is an irresistible Indian street food treat featuring crispy lentils topped with a delightful mix of spices, onions, carrots, cilantro and tangy sauces

Dahi Puri A delectable Indian street food sensation where crispy puris are filled with spiced chickpeas, potatoes, yogurt, and chutneys, creating a harmonious blend of sweet, tangy, and creamy flavors.

Paani Puri also known as Golgappa A burst of flavors in a bite-sized delight, the quintessential Indian street food experience.

Tomato Masala Salad, Sliced tomatoes crumbled and mixed with spices, tangy chutneys, yogurt, and fresh herbs, creating a delightful explosion of flavors in every bite.

Peanut Masala is a savory Indian snack made with roasted peanuts, spices, and fresh ingredients, offering a delightful blend of textures and flavors.

Sev Puri A mouthwatering Indian street food delight featuring crisp puris topped with a medley of diced potatoes, onions, chutneys, and a generous sprinkle of crunchy sev.

Samosa Masala A mouthwatering fusion of crispy samosas crumbled and mixed with spices, tangy chutneys, and fresh herbs, creating a delightful explosion of flavors in every bite.

Indian sweet from Bengal, made with fermented milk and flavors.

Khoa dumplings are deep fried and soaked in rose flavored sugar syrup

Zesty and crispy Indo-Chinese dish featuring marinated fish chunks, bursting with tangy and spicy flavors

Paneer marinated with rice flour, Yogurt & spices, and oil fried.

Made with Paneer cubes coated in a spicy sauce and seasoned.

Made with crispy Paneer cubes coated in a tangy sauce and seasonings

Stir-fried noodles cooked with a combination of Chicken & vegetables, sauces & seasonings

Chicken wings are frenched, marinated in a spicy and flavorful mixture, and deep-fried to perfection, resulting in a delicious and crispy snack.

Bite-sized Chicken pieces that are marinated in a blend of aromatic spices, deep fried to perfections

Stir-fried noodles cooked with a combination of Egg with vegetables, sauces & seasonings

Made with crispy boneless chicken florets coated in a spicy sauce and seasoned.

Delectable vegetable fritters in a flavorful house special sauce, a perfect balance of crunch and sauciness

Made with crispy chicken chunks, and tossed with spices and tangy sauce

Stir-fried noodles cooked with a combination of vegetables, sauces & seasonings

Made with crispy fried cauliflower florets coated in a tangy sauce and seasonings

Hyderabadi Chicken biryani combo with Chicken 65, Butter Naan & Dessert

Hyderabadi Goat biryani combo with Chili Chicken, Butter Naan & Dessert

Hyderabadi Veg biryani combo with Paneer chili, Bread & Dessert

Soft and fluffy steamed rice cakes served with flavorful lentil-based soup & chutneys

Deep-fried lentil fritters with a crispy exterior and soft interior, served with flavorful lentil-based soup and chutneys

A combination of soft and fluffy steamed rice cakes, crispy lentil fritters, and flavorful lentil-based soup & chutneys

A Nonveg thali is a traditional Indian meal with various non-vegetarian dishes on a single platter.

South Indian Fried Eggplant Curry, made with tamarind paste and house of spices, also called as ennai kathrikkai

A veg thali is a traditional South Indian meal with various vegetarian dishes on a single platter.

Curried tender goat cooked with Indian spices & masalas

Hard Boiled eggs cooked with onion & house spices

Chicken cubes cooked with smoky & spiced flavors with rice & creamy sauces and served with a side of steamed basmati rice

Chicken cooked in gravy of spinach, onions, tomatoes, spices, and herbs. Served with rice.

Andhra Style curried tender goat cooked with Indian spices & masalas with coconut milk

Goat meat with bone cooked in cashew based gravy. Served with a side of steamed Basmati rice.

Chicken braised with yogurt (dahi), water or stock, and spices to produce a thick sauce or gravy.

Made with tender goat pcs cooked with black pepper and spices

Andhra style chicken cubes cooked with Indian spices & masalas with coconut milk

Chicken cubes cooked with onion & house spices

Tender Chicken cooked in a creamy tomato based sauce, yogurt & house spices and served with a side of steamed basmati rice

A lip smacking steamed dumpling with a simple and light filling of chicken and veggies served hot with Chilli Garlic Sauce

Steamed dumplings stuffed with veg and paneer, and served with broth that is a mixture of a spicy sauce

Steamed dumplings stuffed with Chicken and served with broth that is a mixture of a spicy sauce

A lip smacking steamed dumpling with a simple and light filling of veggies served hot with chilly garlic sauce

Spicy and flavorful dumplings filled with a chicken & savory mixture, tossed in the house special chilli sauce

Spicy and flavorful dumplings filled with Veggies & a savory mixture, tossed with chili sauce.

Combination of Fresh Veggies

Hyderabadi Goat biryani combo with Chili Chicken, Butter Naan & Dessert

Hyderabadi Chicken biryani combo with Chicken 65, Butter Naan & Dessert

Punjabi Chole Bhature is a classic North Indian dish featuring spicy chickpeas curry (Chole) paired with deep-fried bread (Bhatura).

Soft and fluffy steamed rice cakes served with flavorful lentil-based soup & chutneys

Indian street food consisting of thick vegetable curry served with soft bread roll, topped with butter.

A combination of soft and fluffy steamed rice cakes, crispy lentil fritters, and flavorful lentil-based soup & chutneys

Hyderabadi Veg biryani combo with Paneer chili, Bread & Dessert

Deep-fried lentil fritters with a crispy exterior and soft interior, served with flavorful lentil-based soup and chutneys

Paneer cubes cooked in a creamy tomato based sauce, yogurt & house spices and served with a side of steamed basmati rice

Vada Pav: A quintessential Mumbai street food, it consists of a spicy and flavorful potato vada sandwiched between pav served with chutneys, and loved by millions for its delicious simplicity.

Creamy spinach-infused curry adorned with tender paneer cubes

Made with lentils cooked and seasoned with house spices

Tender okra, stir-fried to perfection with a medley of aromatic spices, served with a side of steamed basmati rice

Paneer cubes grilled and marinated in tikka sauce. Served with a side of steamed basmati rice

Rich & creamy made with fried paneer cubes cooked in a luxurious sauce of nuts, spices & cream

Indian street food consisting of thick vegetable curry served with soft bread roll, topped with butter.

Punjabi Dish made out of Black lentils and kidney beans. Served with a side of steamed basmati rice

Potatoes and cauliflower cooked in a richly spiced tomato-based gravy.

Made with creamy paneer and potato dumplings served with flavorful gravy

Chickpeas are gently cooked with tomatoes, onions and herbs, flavored with mango powder and cumin

Smoothie made with mangos and desi yogurt

Succulent Goat pieces marinated in aromatic spices, layered with fragrant basmati rice & slow-cooked with house spices.

Paneer cubes tossed in aromatic spices, layered with fragrant basmati rice, slow-cooked with house spices

Boneless chicken pieces marinated in aromatic spices, layered with fragrant basmati rice, slow-cooked with house spices

Gongura (Sorrel) leaves blend mix with marinated boneless chicken basmati rice served with raita and sauce served with raita and salan.

Succulent chicken bone-in pieces marinated in aromatic spices, layered with fragrant basmati rice & slow-cooked with house spices

Gongura (Sorrel) leaves blend mix with marinated bone-in chicken basmati rice served with raita and sauce served with raita and salan.

Vegetables marinated in aromatic spices, layered with fragrant basmati rice and slow-cooked with house spices.

Gongura (Sorrel) leaves blend mix with marinated Paneer Cubes basmati rice served with raita and sauce served with raita and salan.

Gongura (Sorrel) leaves blend mix with tender Goat basmati rice served with raita and sauce served with raita and salan.

Bite-size Chicken 65 fried & tossed in aromatic spices and layered with fragrant basmati rice & slow cooked with house spices.

Hard Boiled Eggs in aromatic spices, layered with fragrant basmati rice, slow-cooked with house spices served with raita and salan